Home Made Sweet potatoes for Thanksgiving
* 5 lbs of Yams
* 1/2 pound of butter
* 1 pound of Brown Sugar
Clean and wash Yams under cold running water. Boil yams in a large pot till fork tender. Drain under cold running water, pinch ends of yams and peel , your skins will just peel right off. Quater yams and arrange in a baking dish. Melt 1/2 cup of butter in a saucepan once melted add 1 pound of brown sugar and stir to you get a consistency of a syrup. Pour your mixture of yams and bake in a 350 degree oven for 1 hour.
This is one dish that you family and friends will love ❤
Simple recipe’s made easy for first time learners.
Have questions send me a message 🙂